This informal (non-monetary) economy network connects growers and consumers of local fruits and nuts in the Blue Mountains ('Lapstone to Lithgow', NSW, Australia) See calendar of fruits and nuts harvested locally (top right column) and kinds of fruit and nut plants registered by our contributors as currently growing (bottom right column). Are you growing interesting or unusual fruits or nuts?
Saturday, August 20, 2011
Bits and bobs...
Funky Front Yard Farmers and Crop & Swap
Along with growing lots of vegetables, Jo and Joe from Springwood have recently initiated a community orchard in their local street (see http://www.funkyfrontyardfarmers.blogspot.com for more about them).
They have also initiated a community food swap, which will begin in November. The Crop & Swap will start on the second Saturday in November at the Faulconbridge Community Hall (see http://www.cropandswap.blogspot.com). See you there.
If you're interested in food foraging, read this article, which recently appeared in the New York Times: http://www.nytimes.com/2011/08/15/us/15forage.html
Apple Pruning Workshop
There will be an Apple Pruning Workshop at the BM Organic Community Gardens this coming Friday 26 August, 11am to 1pm Developing a pruning strategy and pruning technique. Cost: $8. Contact Jed for more information: jw99@pnc.com.au
Chestnut Blight
On Friday 19 August the ABC Radio National program Bush Telegraph ran an item in their Food on Friday segment on the chestnut blight. You can hear a podcast, read some brief notes (and find some chestnut recipes) here:
http://www.abc.net.au/rural/telegraph/content/2011/s3297573.htm
BLUE MOUNTAINS FRUIT CALENDAR
We can harvest a wide range of fruits and nuts locally each season.
Local fruit and/or nut gardeners are invited to make additions or suggest modifications to the following work-in-progress compiled by Lizzie Connor.
SPRING HARVEST
Across the mountains: loquat, mulberry, rhubarb, strawberry and (in late spring) raspberry
Best in the lower mountains: avocado, jaboticaba, lemonade
SUMMER HARVEST
Across the mountains: apricot, blueberry, boysenberry, cherry, currant (red, black, white), gooseberry, kumquat, loganberry, loquat, mulberry,nectarine, peach, plum, raspberry, rhubarb, strawberry and (in late summer) almond, apple, fig, hazelnut, passionfruit, pear (incl. nashi), pomegranate, youngberry
Best in lower mountains:lemon (Eureka), lemonade, lime, mandarin, orange, persimmon (non-astringent) and (in late summer) avocado, babaco, macadamia, rockmelon, wampee, watermelon
Best in upper mountains: jostaberry, lemon (Meyer), persimmon (astringent)
AUTUMN HARVEST
Across the mountains: almond, apple, chestnut, feijoa, fig, grape, hazel, kiwi fruit, kumquat, medlar, olive, passionfruit, pear (incl. nashi), plum, quince, raspberry (some), rhubarb, strawberry, strawberry guava, walnut
Best in lower mountains: avocado, babaco, cherimoya, grapefruit, lemon (Eureka), macademia, monstera deliciosa, orange, pine nut, pistachio, rockmelon, tamarillo, walnut, watermelon, white sapote
Best in upper mountains: lemon (Meyer), mandarin (Satsuma)
WINTER HARVEST
Across the mountains: apple, hazelnut, kiwi fruit, kumquat, pear (incl. nashi)
Best in lower mountains: grapefruit, lemon (Eureka), orange, tangelo
Best in upper mountains: avocado (Bacon), lemon (Meyer)
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